| Forum Home > General Discussion > Selling rabbits and rabbit meat | ||
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Member Posts: 13 |
I can see that my rabbits productivity will exceed even my appetite for meat. I have been asked by a few people if they can buy meat from me. Are there any requirements here in VT about selling processed rabbits? You had mentioned that there was a commercial processor in the area. What is that contact and how much should I expect from them? Thx | |
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Site Owner Posts: 9 |
Vermont Rabbitry Philip H Brown PO Box 223 Glover, VT 05839 802-525-4044 vtrabbit@vtlink.net White 1.05-1.80 Price based on healthy rabbits. Looking for quality NZW or Cal growers in Vermont or New England. LBS 5.25-6.25 Supply of rabbits Fair Demand of rabbits Excellent
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Member Posts: 13 |
I am confused by your reply. Could you check to see if it has formatting problems? | |
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Member Posts: 1 |
I'm over in NH, and we're simply selling to friends at the moment. Rabbits aren't classified as livestock by the RSA's here, so butchering is fairly hassle-free. Processors don't give you much per pound (go to ARBA.net for more info, if they've gotten that part of their website back up, if not, email them), so it's best to do it yourself if you have friends that are interested. I'm trying to clear out my mixed-Flemish stock at the moment (we want to focus on medium breeds, Cal/NZ mix mostly), and there are a number of 5 mo and 4 mo olds, and one approx 2 y.o. buck). If anyone is interested, drop me a note and I'll give details on them. If not, good luck with your rabbitry :-) | |
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